Sweet Treats

Blend frozen mango, citrus juices, and spice for a lively mocktail—perfect for cooling down on sunny days.

Crisp tart with white chocolate elderflower custard and tangy roasted rhubarb. A perfect spring celebration dessert.

Vibrant strawberry, spinach, and banana blend with almond milk for a creamy, nutritious breakfast or snack.

Thin crepes layered with whipped cream and macerated berries, rolled and chilled into an elegant sliceable cake.

Twisted brioche loaf swirled with Nutella, yielding a soft, buttery crumb and rich chocolate-hazelnut flavor for brunch or snack.

A moist, citrus-forward cake made by blending an entire orange for bright flavor and tender crumb.

Warm single-serve baked oats with blueberries, banana and maple—ready in about 30 minutes.

Buttery Taurus-shaped sugar cookies with gold royal-icing accents, baked and boxed for star-sign gifts and celebrations.

Fluffy funfetti layers sandwiched with creamy dip and showered in sprinkles for a vibrant spring birthday centerpiece.